Whipped Lemon Ricotta Cheesecake Edit Creamy whipped ricotta cheese made with lemon and honey and baked up in a flaky phyllo dough crust. This unique cheesecake is light, creamy, airy, a touch buttery, lightly sweetened, and perfectly hinted with fresh lemon and vanilla Share this post Related Posts No Bake Strawberry Cheesecake Lasagna Easy No-Bake S'Mores Bars Cheesecake Snickerdoodle Blondies No-Bake Eclair Cake
